When you’re faced with a house full of picky eaters, the thought of preparing dinner can be overwhelming. But with these easy-to-make, picky eater-approved meals, meal times are now a breeze, at least for this week!  

Baked Chili Cheese Dogs  

All kids love hot dogs. If your littles love pool days with hot dogs on the grill, they will love this baked alternative.  

Simply place your hot dog buns in a prepared baking dish and add the hot dogs inside. Open a can of chili (or use homemade) and top each dog with a good helping. Before tossing the hot dogs into the oven, sprinkle a handful of shredded cheddar and bake until bubbly. Don’t forget the side of oven fries!   

Sheet Pan BBQ Chicken Nachos 

Nachos are a versatile option for picky eaters. They can also be a great vessel for introducing new flavors, like these BBQ chicken sheet pan nachos. It’s a small step towards expanding their taste buds.   

Cover your sheet pan with parchment paper and layer on tortilla chips. Using a rotisserie chicken, shred two cups and place over the chips. Add some diced tomato, onion, and green pepper. Sprinkle two cups of Mexican-style shredded cheese and, to finish off, drizzle on your favorite sweet BBQ sauce.  

Bake until the cheese has fully melted, and serve immediately.  

Cheesy Stuffed Shells  

Most picky eaters have no issues eating pasta, but the same old pasta night after night can be monotonous. Instead, try some cheesy stuffed shells.   

Begin by cooking jumbo pasta shells per the box directions. While that is cooking, prepare your cheese mixture. Combine ricotta, parmesan, shredded mozzarella, one egg, and freshly ground pepper. Mix well, fill the shells with the ricotta mixture, and place them in a baking dish.  

Pour your favorite marinara sauce over top and add a helping of shredded mozzarella. Bake until bubbly and delicious.  

Texas Toast Pizza 

Savory, buttery Texas toast smothered in tangy tomato sauce, spicy pepperoni, and gooey cheese sounds like the perfect kid-friendly dinner. Plus, you can whip this up on a busy school night in about 20 minutes!   

Line a baking sheet with aluminum foil and place the frozen Texas toast slices on top. Top each toast with a spoonful of pizza sauce and spread to the edges. Add pepperoni and mozzarella and bake until the cheese has completely melted.  

Homemade Spaghetti  

This kid-approved meal is perfect for even the pickiest eaters. Pair it with a fresh slice of French bread and a side salad, and dinner is served. 

Start by sautéing onions and garlic in a deep pan. Add ground beef and season with salt, pepper, and Italian seasonings. Add two cans of crushed tomatoes and a can of diced tomatoes, seasoning as you go, and let simmer for at least 30 minutes. Pair with your choice of noodles for a simple and hearty home-cooked dinner. 

Wrapping Up Kid-Approved Dinners  

Just because you have some picky eaters on your hands doesn’t mean you have to sacrifice dinner for the whole family. By choosing meals with elements of your picky toddler’s favorites, you can begin to expand their palette and try new things!   

Preparing fast meals doesn’t mean they have to come out of a box. In fact, we have rounded up the top five favorite 30-minute meals that make even the busiest of nights less stressful. Goodbye to expensive takeout, and hello to mouthwatering, speedy homemade meals!  

Sheet Pan Salmon And Seasonal Veggies  

Sheet-pan dinners are a game-changer when getting dinner on the table in 30 minutes or less. With salmon filets covered in a rich garlic mustard sauce and served alongside roasted asparagus and sweet potato, you’ll have a complete meal in a matter of minutes, and it takes about 5 minutes to wash up afterward!   

What’s perfect about this meal is its versatility. You can switch the mustard sauce for a honey garlic one, toss in some broccoli florets and sliced carrots, and serve over rice for an Asian twist. This one-pan dinner is a breeze, bursting with freshness, and can be changed to fit your flavor preferences.  

One Pot Chicken Teriyaki With Noodles 

This meal comes together in a flash and is way better than any takeout meal. You can swap the chicken for shrimp or add some extra veggies to make this a vegetarian-friendly meal. You won’t be able to get enough of this sweet and savory sauce––in under 30 minutes? What could be better?  

Healthy and delicious, this one-pot wonder requires little prep and can be made to fit your needs. Cook seasoned chicken thighs in a large pot, then add fresh cabbage, sliced carrots, onions, and garlic.   

Combine soy sauce, brown sugar, ground ginger, and sesame seeds to whip up the sauce and toss over your cooked noodles, chicken, and veggies. In under 30 minutes, you have a new go-to meal when nights are oh-so busy!    

One Pan Sausage And Veggie Skillet 

Smoked sausage, sweet zucchini, fresh sweet corn, and baby red potatoes seasoned perfectly and ready to hit the plates in less than 30 minutes. This skillet dinner requires little effort but a huge payoff in the flavor department!  

Add your ingredients to a hot skillet and let the flavors combine. Season with salt, pepper, and a selection of your favorite spices to elevate the already tantalizing flavors of the fresh veggies and the smokiness of the sausage. Serve with a side salad for a complete meal bursting with fresh summertime flavors.  

One Pot Chicken Parmesan 

Perfect for those days when you just can’t be bothered to figure out what to cook, this one-pot chicken parmesan is all the flavors of that time-consuming yet delicious dish wrapped up into one tomatoey, cheesy pot.  

Just dice up some chicken breast, grab the Italian seasoning, your favorite marinara, and rigatoni. Of course, don’t forget the mozzarella and parmesan cheese blend. Serve with some buttery French bread, and there you have it, dinner is served.  

Sheet Pan Quesadillas 

Craving Mexican flavors with minimal time to spare? Don’t worry. These 30-minute sheet-pan quesadillas are packed with good-for-you veggie protein and an abundance of savory, cheesy flavors.   

Layer a sheet pan with your favorite tortillas. Next, add your favorite veggies! Use onions, sweet bell peppers, spicy jalapenos, black beans, corn, and your favorite taco seasoning. Cover with a Mexican blend of shredded cheese, and fold and layer more tortillas on top. 

Use some fresh guacamole or pico de gallo as dipping options, and you will have a healthier version of a classic favorite in under 30 minutes.  

Wrapping Up 5 Delicious 30-Minute Meals 

Just because you’re on a time crunch doesn’t mean you must hit the drive-through or pay for an expensive delivery service. Just whip together these easy meals for a healthier and money-saving alternative!   

As the days get longer and the nights grow warmer, it’s time to put away the crockpot, bust out the grill, and stock up on the best seasonal produce. So, let’s toss on those aprons and dive into the freshness of the top 5 summertime dinners.  

Grilled Steak Salad 

Sizzling, juicy steak, crispy fresh greens, and sweet, flavorful corn on the cob—that’s what a Grilled Steak Salad is all about––a perfect balance of flavors and textures that scream summer. This dish allows you to indulge in your favorite cut of steak guilt-free while also getting in your daily dose of veggies.  

This versatile recipe allows you to add the things that suit your taste and even your budget. Choose your cut of meat and the veggies you and your family enjoy. You can either keep it veggie-rich with cucumbers and bell peppers or fruit-forward by adding some berries and honey-roasted walnuts for a sweet crunch and easy weeknight dinner.  

Smoked Sausage And Veggie Kabobs 

Kabobs are a summertime favorite. Chicken, shrimp, steak—the options are deliciously endless. But if you’re looking for a quick and budget-friendly kabob, why not give these smoked sausage and veggie kabobs a try?  

The layered goodness of crisp, sweet pepper, tangy onions, and sweet zucchini make the perfect pairing with smoked sausage. Season with your favorite grilling seasonings, and you’ll be ready to toss them onto the grill!  

Shrimp And Broccoli Foil Packets 

Another grillable favorite is shrimp and broccoli foil packets. These packets are filled with tender, juicy shrimp and fresh broccoli florets swimming in a buttery lemon and garlic sauce. The best part? There is minimal cleanup, and it cooks in 20 minutes.  

Using aluminum foil, create a pocket and place your shrimp, broccoli florets, butter, garlic, lemon juice, and Italian seasoning. Close it up and place it on a hot grill for 15 to 20 minutes until the shrimp are translucent and the broccoli is tender. Serve with some loaded baked potatoes, and that is a tasty summer dinner—done!  

BBQ Grilled Chicken Legs 

This summertime recipe never fails to impress. Plus, it can be set aside ahead of time and thrown onto the grill for a simple weeknight meal. Perfect for hot summer days, the sweet BBQ sauce paired with a tangy grill rub is really what sets this apart from your run-of-the-mill grilled chicken.  

Create your own grilling chicken rub with salt, pepper, paprika, cayenne, chili powder, onion powder, and garlic powder. Make sure the chicken drums are completely covered with the homemade rub and grill until the internal temperature reaches 165. Pro tip––ensure a low and slow grilling session to prevent any of the rubs from burning.  

Smother with your favorite BBQ sauce and serve with a chilled potato salad for a kid-approved and simple summer dinner recipe.  

Blackened Tilapia Tacos With Homemade Tangy Slaw 

White fish can be incredibly versatile and is an amazing way to get some tasty protein into your daily diet. These blackened tilapia tacos, with their spiced crust and tangy slaw, create the perfect summer dinner dish.  

Pan-sear your seasoned tilapia filets in oil until flaky, then set aside. Prepare your tangy slaw using mayo, salt, pepper, lime juice, fresh sliced jalapeno, thinly sliced cabbage, and cilantro. Fill your favorite warm tortilla shells with the fish and slaw for a truly unforgettable taco Tuesday.  

Wrapping Up The Top 5 Summertime Dinners  

With these tasty, fresh, and fun summertime dinner ideas, your summer evenings will be filled with delicious meals. Try these recipes and let us know if they were a hit!  

When the heat starts rolling in, the search for refreshing snacks is on. We’re here to help you combat the heat with five simple, refreshing snacks that are a breeze to make. These recipes are so easy and so delicious you’ll be a summer snack pro in no time!  

Fruit Skewers  

This simple summertime snack is great for everyone looking for some relief from the heat. You can use berries, melons, kiwis, grapes, citrus, anything you crave!   

Creating your fruit skewers is simple. Dice your favorite fruits and stick them onto bamboo skewers. For fabulous flavor, try combinations like blackberries, kiwis, mango, and strawberries, or combine raspberries, grapes, pineapple, and mandarin orange segments. 

Cucumber Hummus Bites  

Looking for a snack with a bit of protein? These cucumber hummus bites are refreshing and delicious. The crisp, cold slice of cucumber paired with the savory, smooth hummus is a match made in heaven.  

Start by washing and peeling the cucumber, then slice it into rounds. Arrange the cucumber slices on a plate and top each one with a dollop of your favorite hummus. For added variety, garnish with a slice of cherry tomato, slivers of green onions, or even some crushed croutons for a satisfying crunch.  

Bruschetta  

Now is the perfect time to make this dish, as your garden will be overflowing with plump tomatoes ready for harvesting.   

Dice your choice of tomatoes and combine them in a bowl with a pinch of salt and pepper. Add chopped onion, crushed garlic, and freshly sliced basil for the perfect herby brightness. Drizzle with olive oil and balsamic vinegar, and serve with crunchy crackers or crostini for more texture.  

Taco Dip 

Creamy cold taco dip is the perfect poolside treat. This dish is simple to put together but involves so many flavors. Serve with your favorite tortilla chips, and keep this recipe handy, as you’ll be asked to make it again and again.   

Mix softened cream cheese, sour cream, and taco seasoning. Spread the mixture in a 9×12 baking dish. Top the mixture with thinly sliced lettuce, diced tomatoes, shredded cheese, and sliced black olives. Chill and serve.  

Fruit Salad  

Fruit is always at peak freshness during the summer months, so why not benefit from all the goodness? You can throw together a simple fruit salad and keep it in the fridge whenever you want a sweet, chilled snack.   

In a large serving bowl, toss in sliced strawberries and kiwis, diced pineapple, whole grapes, and whole blueberries. The best part of this recipe is the honey lime dressing. Whisk together the zest and juice of one lime and two tablespoons of honey.  

Wrapping Up 5 Cool Summer Snacks To Keep You Refreshed 

These fresh, chilled snacks are exactly what you’ll be craving during those scorching summer heat waves. They’re delicious and incredibly refreshing, making them perfect for keeping cool. So, go ahead and stock up on all the fruits and veggies—you’ll want to try every one of these mouthwatering recipes!  

Growing in popularity, charcuterie boards are perfect for parties and gatherings due to their delicious finger foods, which cater to everyone’s tastes. Charcuterie boards are really just assortments of cheese, meats, jams, mustards, fruits, and crackers. Things that pair nicely together to create that almighty perfect bite.  

But how do you ensure you are creating the perfect board? We have you covered right here, so let’s dive in.  

Choosing The Right Board

Choosing the correct board type is important when creating your charcuterie boards. You have options such as wooden, slate, and marble boards. As well as a variety of sizes. Each board serves a purpose and is chosen depending on the size and type of gathering being hosted.  

Choosing The Meats

Variety And Quantity 

What type of meat do you use for a charcuterie board? Typically, you’ll use cured meats such as salami or prosciutto. You’ll want to choose 3 to 5 varieties to create a nice balance. 

Preparation

Ensure that your meat cuts are thin and all of similar size. This makes your board appear more appetizing and expensive, offering your guests the perfect bite.  

Choosing Cheeses 

Cheese Types 

There are three main cheese types: hard, soft, and blue. Hard cheeses are swiss or cheddar, and soft cheeses are brie or goat cheese. Blue cheeses are varieties of different aged blue cheeses.  

Preparation 

Slice or wedge the cheeses to create an attractive appearance. Depending on what you have chosen for your board, you can look up different tutorials on how to cut and create the perfect cheese cut for the board.  

Adding Accompaniments  

Fruits and Nuts 

Use a variety of fresh and dried fruits. 

Fresh: Grapes, Strawberries, Blueberries, Apple Slices, Pears, Figs, Pomegranate Seeds. 

Dried: Apricots, Figs, Cherries, Raisins, Dates.  

Fresh fruits have a fresh and juicy flavor, whereas dried fruits provide a sweeter, almost candied bite that pairs well with various meats and cheeses.  

Nuts are the perfect accompaniments that add a salty, crunchy texture to the board.  

Some varieties include Almonds, Pecans, Cashews, Hazelnuts, and Pistachios.  

Crackers and Bread 

When creating the perfect charcuterie board, you want to strike the ideal balance of crunchy, soft, and chewy in the bread and cracker choices.  

Crackers: Water Crackers, Whole Grain Crackers, Rye Crackers, Gluten Free Crackers.  

Bread: Sliced Baguettes, Ciabatta, Sourdough, Breadsticks, Pita. 

Condiments 

Jams, jellies, mustards, and honey are condiments for charcuterie boards. These can be spread on bread or crackers before the meats and cheeses are placed for an even more flavorful bite.  

Assembling The Board  

When assembling the charcuterie board, you want to make it as attractive as possible. This can be accomplished by properly slicing the meats and cheeses and creating visual balance by adding the same amount of meats, cheeses, crackers, fruits, and nuts.  

Be sure to fan out the bread and crackers and add edible flowers for pops of color and unique serving utensils.  

Wrapping Up How To Create The Perfect Charcuterie Board 

Creating the perfect charcuterie board is simple if you follow balance and add a variety of meats, cheeses, and accompaniments. Make sure to keep it visually appealing but, more importantly, delicious!